Baked Salmon Recipe Contis Style
1 baked salmon with parmesan sauce recipe.
Baked salmon recipe contis style. Spread on top of the fillets. Bake salmon at 175 degrees celsius for 30 to 40 minutes or until topping turns golden brown. After marinating the salmon pat it dry with paper towels.
Combine olive oil and the cherry tomatoes and season. Spread the topping over salmon and sprinkle parmesan cheese. If you want a simple and easy recipe for this elegant dish this salmon recipe with a parmesan cheese sauce is as basic as it can get.
Mix mayonnaise finely chopped garlic cream cheese and parmesan. Marinate salmon fillets with salt pepper and lemon. Baked salmon ala conti s ingredients 1 4 cup butter 1 large clove garlic crushed 3 tablespoons all purpose flour 2 cups fresh milk 1 2 cup parmesan cheese grated more for topping 1 kilogram salmon fillet whole pin bones removed 1 tablespoon lemon or calamansi juice salt to taste parsley.
Preheat oven to 400 deg f. Pan fry salmon about 2 to 3 mins on both sides pre heat toaster turbo. 3 4 cup of shredded parmesan 1 2 cup to go to the cheese mixture and 1 4 cup for toppings 4 tbsp of mayonnaise.
What s fantastic with this recipe is that the topping is a no cook sauce that you just have to mix together before adding to the baking dish with the salmon. Add salt and pepper according to taste. Garlic 3 big cloves minced salt.
I have been posting photos of our daily meal on my personal faceboo. Marinade the salmon around 30 mins with salt pepper garlic powder and lemon juice. Serve baked salmon with buttered vegetables surrounding it.