Best Way To Cook Whole Lobster Tail At Home
How to cook lobster once your lobster is ready for cooking place it in a large pan of cold salted water and slowly bring it up to boil.
Best way to cook whole lobster tail at home. Allow the shellfish to boil uncovered for about 8 minutes per pound of lobster until the shell is bright red and the meat is no longer translucent. When it comes to whipping up fancy dinners at home lobster is one indulgent entrée that s hard to beat. Steamed whole lobster in this method lobster is cooked slowly in a steamer basket that sits over a simmering aromatic liquid.
If you just want to cook the tail meat you ll need to remove the flesh from the shell and cut it into slices before you. The cook time varies as per the size weight of the lobster tails. When boiling lobster tails add your thawed tails to a pot of salted water and cook for between 2 6 minutes each depending on the size of the tail.
Brush lobster tails with butter. Steam in a steamer basket covered for 18 to 20 minutes for a 1 1 4 to 1 1 2 pound lobster. Simmer for a further 10 minutes for each 450g thereafter to a maximum of 40 minutes.
At boiling point lower the heat and simmer the lobster for 15 minutes for the first 450g. It s important to coat all the lobster meat so that it stays nice and juicy this is the best way to cook lobster tails. Therefore the following list might come in handy it takes about 1 minute to boil one ounce and takes about 1 1 2 minutes to steam one ounce of the lobster s tail.
To bake lobster tail in the oven it takes about 1 1 2 minutes to bake per ounce. The four main ways are grilling steaming broiling and roasting and all yield utterly delicious lobster meat. You can salt the water all you want but there won t be any salt in the steam.
The lobster will turn a beautiful opaque in color with a white center. Pour water into a large pot until just below the bottom of the steamer basket. Best shared that there are a few steps to preparing your lobster tail.