Cooking Salmon With Skin On Bbq

Prepare 4 salmon fillets to cook cut to serving size and check for bones. Top bbq salmon recipes. Then cook the salmon with the skin down until it s pink and flaky.

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Most of the cooking will take place on the skin side.

Cooking salmon with skin on bbq. 2 hours 25 min. Salmon is a great fish to cook on the bbq whether you are cooking at home or on the beach where you caught it. The bbq is no exception.

When cooking salmon we recommend you place the fillet skin side down into the pan or onto the grill. Cook the meat side first with a sprinkle of salt to prevent it from sticking. The flesh will start to colour from the bottom up and after about 4 minutes the skin should be beautifully golden brown.

Preheat the bbq plate or frying pan to a medium heat. Tinamenina barbecued brown sugar and. Use a flat spatula.

Cooking the skin side first helps to ensure that the salmon cooks gently and doesn t overcook the skin side of the salmon will take longer to cook than the naked side. With a rich tasting fish like salmon your best bet is a simple marinade. Remove the fillet from the refrigerator and place it on a baking sheet.

Open the grill lid and place the salmon skin side down on the hot zone. Preheat a barbecue hotplate griddle to high and lightly grease with oil. For a delicious but healthy meal grill up some salmon with the skin on.

Allow 6 to 8 minutes depending on the thickness. When your barbie s ready lay the salmon on the bars skin side down. Remove the cover and scrape the grate thoroughly clean.