Essay On How To Cook Fried Rice
A tip for cooking rice for fried rice is to use about 1kg aged rice to 850g water with about 50g of vegetable oil and 1 teaspoon of salt.
Essay on how to cook fried rice. Cook undisturbed until rice begins to brown about 3 minutes. Directions heat a large cast iron skillet over high heat until very hot about 2 minutes. First heat some cooking oil saute the onion and garlic.
Add 1 tablespoon oil. Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Sometimes rice dishes such as bokkeumbap are simply made by applying a fried egg on a top of a bowl of hot rice drizzled with a spoonful of gochujang and sesame oil.
After that you can put the rice then add 4 tablespoons of chili and tomato sauce 2 teaspoons of soy sauce 1 teaspoon of olive oil salt and sugar. Normally people who cook fried rice would use eggs and ham but this time i was making my own special kind of fried rice so used onions and garlic it s like a vegan fried rice not too much meat in it. Beat it all and add some additional vegetables or something like beansprout sausage or meatball.
Then the blended chilli padi and anchovies are used to give extra flavor to the fried rice. Meanwhile in a small bowl whisk together white pepper soy sauce and remaining sesame oil. Then put the egg stir and fry it.
Occasionally salt is added to fried eggs and served as banchan which refers to small dishes of food served along with bap. Continue to cook undisturbed until the bottom of the rice becomes crispy about 2 more minutes. Chef kang s fried rice can you use a non stick pan instead of a wok at home.
Please remember that the fish sauce is very essential for the taste of this type of fried rice and it will make the difference from the other types of fried rice that you might have had before. Next the equipment you can use fly pan to cook it but i like to use wok to cook rice.