How Do You Make Fried Rice Not Sticky

How to make fried rice not sticky. You can also use butter if you prefer. Bring the rice and water to a bowl reduce the heat cover and simmer for about 20 minutes or until the liquid is absorbed.

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Additionally you can put a few drops of oil as u book the rice so that the grains don t stick together.

How do you make fried rice not sticky. You can also use butter if you prefer. The fat in the oil keeps the rice from clumping together. Prepare rice at a ratio of 1 part rice to 2 parts water in a rice cooker or saucepan one day before or at least several hours before you plan to make fried rice.

Use long grain. Of butter to the rice. Put the butter in with the water as it boils.

Look at the rice instructions to see how much water you need and replace that with an equal amount of chicken broth. Fat helps keep rice from sticking. Add 1 or 2 tbsp.

Of olive oil to the water for the rice when it is boiling. This will create bits of fat in the water so you can add the rice and not worry about clumping. Fluff the rice with a fork.

Add 1 to 2 tbsp. Heat 2 to 3 tablespoons of oil in a large skillet or wok on the highest heat setting. Look at the rice instructions to see how much water you need and replace that with an equal amount of chicken broth.