How Long To Boil Lobster Tails Before Grilling
Turn down the heat if this happens.
How long to boil lobster tails before grilling. The lobster is done when its internal temperature checked by an instant read thermometer reaches 135 f. Each tail should take about 1 minute per ounce to cook. Boil the lobster for 1 minute per 1 ounce 28 g.
For more tips check out my other blog post on grilling lobster tails and this great lobster recipe to help build your seafood grilling repertoire. Remove tails with metal tongs a slotted spoon. Simmer lobster tails uncovered for 8 to 12 minutes or until shells turn bright red and the meat is tender when poked with a fork.
Most lobster tails require between 5 and 12 minutes to cook all the way through. Add lobster tails and boil until they are bright red and their meat turns white and tender. For larger or smaller tails adjust the cooking time as needed.