How Long To Cook A Pork Joint 1kg

And 2kg will take 2 hr to 2hr 20 30 minutes high at the beginning. If you have a meat thermometer check to ensure the pork is at least 75c. As a guide allow 30 minutes per 450g in weight plus another 15 minutes or until cooked through when there is no pink meat and the juices run clear.

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And 2kg will take 2 hr to 2hr 20 30 minutes high at the beginning.

How long to cook a pork joint 1kg. The high temperature at the beginning is important because it gives the crackling a good head start before cooking the meat. Other meats will not need to be as hot but it is very important that pork is cooked properly. Calculate total cooking time for 35 minutes per 500g plus 35 minutes.

So 1kg of a joint of pork will take 1hr to 1hr 10 minutes 30 minutes high at the beginning. So 1kg of a joint of pork will take 1hr to 1hr 10 minutes 30 minutes high at the beginning. Boneless leg joint loin roast shoulder or pork rack cook for for 30 minutes then reduce to 180c gas 4 fan 160c for the remaining time.

Preheat your oven to 200 c gas mark 6 then weigh the meat to work out the cooking time.