How Long To Cook A Pork Roast In The Oven At 300
Cooking meat is all about temperature and the goal here is to get your pork to 145ºf.
How long to cook a pork roast in the oven at 300. Can pork be a little pink. To achieve great crackling getting the oven temperature correct is critical. Insert a meat thermometer probe into the middle of the roast and place the pork in the hot oven.
For a smaller roast start with 45 minutes and check the temperature every 10 minutes. In my oven it takes 75 minutes about 25 minutes per pound. Preheat a grill or smoker to 300 degrees f.
Turn the oven down to 180 c and cook for 30 35 minutes per kg depending on how well you like your roast cooked. I typically go 5 hours for pull apart pork roast add water as needed during cook time to prevent burning on the bottom of pan. In order for the skin to become crunchy you will turn the oven up to 400 degrees and cook for an additional 20 to 30 minutes.
Place the pork butt on the grill or in the smoker and cook over indirect heat until tender 4 to 5 hours. Cover and let rest for 15 minutes before slicing and serving. Long slow roasting requires a low oven heat 300 degrees fahrenheit is ideal.
Let the roast continue to roast for another 20 25 minutes per pound of meat around 100 minutes or until the internal temperature reaches 140 f when a meat thermometer is inserted into the middle. Place pork roast fat side up into large roasting pan with 1 cup water in the bottom. Once cooked let the roast rest for 10 minutes before slicing.
Roast for 15 minutes then lower heat to 375 degrees f and continue roasting until the meat thermometer reads 145 degrees f. Preheat the oven to 350 and cook roast for 2 hours at 350 and 3 and 1 2 hours at 325 degrees f. If you want a quick and easy roast a piece of the pork fillet will roast in 30 40 minutes.
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