How Long To Cook Asparagus In Soup

Simmer 20 30 minutes until the potatoes are soft enough to blend. When it begins to foam add the garlic and cook for 30 seconds. Add broth and simmer covered until asparagus is very tender but still green 10 to 15 minutes.

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Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water.

How long to cook asparagus in soup. Place the lid on your soup maker and cook for 26 minutes on the chunky setting. Use your immersion blender again to puree the soup until completely smooth and creamy. With the help of an immersion blender purée the asparagus until everything is well incorporated and creamy.

Add the shallots asparagus stalks and garlic and cook for 5 10 mins until softened but still bright. Add the chopped asparagus to the pot along with the chicken broth salt and pepper. Step 3 season generously and add hot water to loosen if needed.

Add the broth salt and pepper then bring to a simmer. Add asparagus season with salt and pepper and cook until golden 5 minutes. Plunge your asparagus spears into a pan of boiling water.

Add the asparagus broth and turned on the heat again. Melt the butter in a medium saucepan and soften the spring onion. Using an immersion or.

Cover and simmer for about 30 minutes until the vegetables are very tender. Strain out the ends and rinds through a mesh strainer. In a soup pot melt the butter over medium heat.

Add the stock and asparagus and bring to a simmer. Serve warm with your favourite bread. Purée the soup with a hand held immersion blender until smooth and creamy.