How Long To Cook Salmon In A Curry
Grill covered over medium heat or broil 4 in.
How long to cook salmon in a curry. In frying pan cook prawns and add to curry then partially cook salmon cut into larges pieces and add to curry. How long can you store salmon curry indian style in fridge. From the heat until fish flakes easily with a fork 10 12 minutes.
Next cook both sides of the fish until slightly charred and the inside is just cooked through about 5 minutes total time. Fry until golden about 7 minutes. Heat the oil in a large pan then add the curry paste.
When you are ready to serve heat it in microwave oven for 2 mins. If your salmon is slightly thicker cook for an extra 1 2 minutes. You can use one portion of hot smoked salmon and flake it into the curry.
It looks beautiful and tasted divine. For texture you can. Bring to a boil.
First add some cooking oil to a pan. Fry for 2 3 minutes. Stir in the onion then cook gently for about 5 mins until softened.
Add a couple of tablespoons of vegetable oil to a pan and bring to a medium heat and add fish skin side down. Place salmon skin side down on rack. Pour in the coconut milk and bring to the boil.