How Long To Cook Thin Pork Chops On Stove Top

If you want to cook sauteed pork chops on the stove heat butter or olive oil in a large skillet over medium high heat. Alternatively use a large cast iron griddle or ridged stovetop grill when oil is hot add chops in one. Sear on one side without moving them at all until they are nice and golden brown on the first side about 3 5 minutes.

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Heat a large cast iron skillet over medium high heat until hot and just beginning to smoke.

How long to cook thin pork chops on stove top. Put 2 large cast iron skillets over medium high heat and film each pan lightly with oil. Heat your skillet i recommend cast iron one to medium high and add the olive oil. When it s shimmering hot and not a moment before add your chops.

Continuing flipping and cooking for 8 to 10 minutes. Add the pork chops and cook for 1 minute on each side they should begin to brown and release some fat into the pan. Lower the heat to medium cover the skillet and let the pork chops cook for another 5 10 minutes.

Season both sides of the chops then sear the pork chops in the hot pan for 2 minutes on each side. Reduce the heat to medium. Flip and sear the other side until browned.