How Long To Cook Your Turkey In The Oven
The test kitchen agrees.
How long to cook your turkey in the oven. Before it goes in the oven the turkey should be at room temperature so take it out of the fridge 1 hr for a whole turkey or 30 mins for a cut before cooking. You ll need to have a 20 pound bird sans stuffing cooking by around 10 30 a m. But you might have a late arrival on your hands if you don t get it in the oven on time.
To find out if your turkey is fully cooked insert a meat thermometer into the meatiest thickest part of the bird typically the thighs. You must make sure that all the edges of the pan are covered so that the. Calculate the cooking time allow 20 minutes per kg plus 70 minutes then place in the preheated oven re glazing every 20 minutes.
As oven temperatures and turkey shapes and sizes vary it is crucial that you check your turkey about 30 minutes before the roasting time is due to finish. We recommend roasting turkey at 350 degrees f for 13 minutes per pound for an unstuffed turkey. Planning a 3 p m.
Cooking times for turkeys by weight 2 25kg 5lb 1 hour 10 minutes. Heat your oven to 180 c 350 f gas 4 4 5kg cook 2 to 2 hours 5 6kg cook 2 to 3 hours 6 7kg cook 3 hours to 3 hours. If desired certain cuts of fresh or defrosted turkey can be marinated for a minimum of 4 hrs before cooking to add flavour and moisture and to tenderise it a little further.
You re aiming for between 170º and 175ºf for a whole bird and 165º for a turkey breast. Remove from the oven and allow to rest for at least 10 minutes. If you cook a turkey at 325 or 350 it will take longer to cook than at higher temperatures.
How to check the temperature of a turkey. Get your timings right. And don t forget to leave time for your turkey to rest when it comes out of the oven.
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