How To Bake Frozen Uncooked Quiche

Place the foil covered frozen quiche on an oven rack positioned in the center of the preheated oven. Preheat the oven to 350 degrees fahrenheit. Carefully remove the foil and the weights.

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Place the foil around the edges of the crust to prevent burning.

How to bake frozen uncooked quiche. Then return the foil free crust to the oven for another 5 minutes. Place the quiche into the oven in an oven safe dish i personally use this quiche dish i found on amazon and leave it to reheat for 15 to 20 minutes if the quiche has been in the fridge whereas a frozen quiche can be reheated in 30 to 35 minutes. A whole quiche takes 25 to 30 minutes to fully reheat.

To reheat quiche in the oven. Bake the crust in a preheated 425 degrees f oven for 7 minutes. Place the frozen quiche in the oven and bake for about 1 hour or until the filling is set and the crust is golden brown.

For more on this technique check out how to blind bake a pie crust. To cook the quiche immediately without freezing first preheat the oven to 350 degrees and bake for 45 minutes to 1 hour. Individual pieces of frozen quiche reheat much faster however in about 10 to 15 minutes.

Close the oven door and let the quiche reheat until fully cooked through.