How To Cook A Marinated Pork Belly

Rub the roast with the oil and salt more if you like salty crackling making sure the oil and salt penetrate the scores. Flip pork bellies and repeat. When you re ready to cook put your pork on a wire rack in the sink and pour a jug of boiling water over the rind.

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Oven Grilled Bbq Pork Belly With Only 6 Ingredients

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Oven Grilled Bbq Pork Belly With Only 6 Ingredients

Marinated Pork Belly Bbq Recipes Sbs Food

Combine garlic thyme and 2 tsp oil in a small bowl then rub over meat.

How to cook a marinated pork belly. That s what you want. Cook over coals over low heat around 150 200 c 300 400 f for 2 3 hours starting bone side down turning every hour or so to ensure even cooking. You should find the marinade covers the underside and most of the sides but doesn t touch the rind.

Close lid and cook for 2 3 minute until browned. Preheat oven to 240 c 220 c fan forced. Sit the pork on top skin side up.

Arrange onion and lemon over base of shallow roasting pan lined with baking paper. Once the grill is up to temp lower heat to medium low and place pork belly on the grill. Place the roast on a wire rack inside a baking tray and cook at 240 c max 250 c conventional until the rind.

7b preheat grill on high until temp reaches 350f. Method get out a shallow dish in which the scored pork will fit snugly and in it whisk together the tahini soy sauce lemon and lime juice. Ensure you bring the meat to room temperature before cooking.

Remove the pork belly from the marinade reserving the juices for basting. Pat pork dry with paper towels then place rind side down onto a chopping board. Pat dry thoroughly with paper towel.

Baste regularly with reserved marinade.