How To Cook A Pork Loin Steak
You want to use a generous amount of black pepper and salt with a little sprinkle of dried sage.
How to cook a pork loin steak. Melt a tablespoon in a pan on medium to high heat. Cook pork loin steaks for a quick midweek meal. 10 ratings 3 9 out of 5 star rating.
Set the seasoned pork loin steaks on the foil and place the pan under the broiler. Instructions based off 2cm thick pork steaks. How to perfectly cook pork loin steaks in the pan.
Turn it over once and allow it to cook for 2 more minutes. If your steak is thicker than 2cm adjust the cooking time on the second side. If your steaks are more than 1 1 2 in 3 8 cm thick consider broiling them 4 to 5 in 10 to 13 cm away from the heat source.
This rich and comforting dish combines soft succulent meat with a sticky fig and marsala sauce for a twist on the usual sunday roast. The 6 2 2 method is one to remember if you love to enjoy an australian pork steak. I like to wait until the butter starts.
Serve them braised in a fruity sauce spiced barbecued breadcrumbed or griddled. Heat the bbq or griddle pan on a medium heat for 3 minutes brush steaks with oil and cook for 1 minute each side for each 1cm thickness. Broil the steaks for 6 to 8 minutes.
Make sure to properly season both sides of all the steaks before continuing. If you prefer a little bit of pink just reduce the cooking time. These lean and tender cuts of meat are delicious pan fried and served with mash baked in a one pot or glazed and barbecued.