How To Cook A Pork Roast With Potatoes And Carrots In A Crock Pot
Use olive oil to brown the roast.
How to cook a pork roast with potatoes and carrots in a crock pot. This helps lock in flavor then in the crock pot add the roast sprinkle a package of dried onion soup and 1 teaspoon thyme on top of the roast. Put a pound roast in the pan and then sprinkle with 1 teaspoon salt and 1 2 teaspoon pepper. Instructions add the pork and everything except the cornstarch and the 1 4 cup of water into the crock pot.
You can cook on high but reduce the hours on high. Toss the potatoes and carrots with the olive oil sprinkle with salt and place in the pan around the pork. Put the pork on a rack in a roasting pan and place in the oven.
Reduce heat to 325 degrees and roast meat for about 45 minutes. Sear the roast on all sides. Poke holes in the roast with a sharp knife and insert garlic slivers.
Deglaze pan with chicken broth. Place your roast in your 4 quart crock pot fat side up surround your roast with your potato wedges onion halves and carrots mix together one of your brown gravy mixes with 1 cup cold water pour over your roast and veggies. Cover and cook 8 10 hours on low.