How To Cook Asparagus And Green Beans
Sprinkle in salt and pepper and add garlic.
How to cook asparagus and green beans. Spread onto the baking sheet with the partially roasted green beans. Place the steamed vegetable into the cold water to stop the cooking process. Toss with olive oil salt and pepper and spread on a sheet pan bake 8 10 minutes or until just cooked through.
They should be hot but still crispy. Heat a heavy bottom saute pan to medium high. Preheat oven to 400 degrees.
Steam green beans for 2 minutes. Chop green beans and asparagus into 1 2 inch pieces. Step 5 continue roasting the green bean and asparagus mixture until tender 10 to 12 minutes.
Steam beans and asparagus over a saucepan of simmering water for 2 3 minutes until just tender. Dunk in cold water to stop cooking and drain well. Get one of our asparagus and green beans recipe and prepare delicious and healthy treat for your family or friends.
Step by step in a big frying pan heat olive oil add your asparagus and beans season well with salt and pepper saute for about 3 min stirring often add basil and lemon juice stir well to coat and saute for another 3 min. Bring 1 of water to a boil in a sauce pan fitted with a steamer basket. Add asparagus green beans and carrots if using and stir well to coat vegetables with oil.
Heat oven to 500.