How To Cook Asparagus From A Can
The garlic and onions should be sauteed in butter and then the chicken stock and cream can be added.
How to cook asparagus from a can. A to z title 29 recipes in this collection. Roasting grilling stir frying or steaming are all great ways to enjoy this healthy vegetable. Cook asparagus until bright green and fork tender about 1 to 3 minutes.
Cook for 1 2 mins or until tender. Some recipes call for partially cooking or blanching the asparagus icing it then finishing the cooking later. Asparagus soup can be made with canned asparagus chicken stock butter and heavy cream.
Asparagus potato salad. Trim off the tough bottoms of the asparagus about 1 to 2 inches. Once the water returns to a boil cook for 5 minutes.
Cover and bring to a boil. Add olive oil. Bring the water to a full boil.
In a large pot add water and salt. If you wish use a microwave safe cooking dish to boil asparagus in the microwave. 1 can of long stem asparagus any brand but some generic brands taste horrible and have hard pieces so experiment with brands 2 tablespoons extra virgin olive oil.
2 tablespoons parmesan cheese salt pepper to taste. Asparagus haloumi salad. Simply pre heat the oven to 220 c gas mark 7 line a tray with foil or baking paper lay the asparagus spears onto the tray drizzle with olive oil and season with salt and pepper.