How To Cook Asparagus The Right Way

Roasting asparagus is one of the easiest ways to cook this vegetable. The best way to cook asparagus without adding fat is steaming. Cook asparagus until bright green and fork tender about 1 to 3 minutes.

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Trim off the tough bottoms of the asparagus about 1 to 2 inches.

How to cook asparagus the right way. Heat the oven to 200c 180c fan gas 6. Simply drizzle with olive oil and pop in the oven. Snap any woody tips off the asparagus where they naturally break apart.

In a large pot add water and salt. Place a steamer basket 20 oxo in a saucepan. How to cook asparagus in the microwave place asparagus in a microwave safe dish with 2 tablespoons of water.

Add water to just below the bottom of the basket. Stir and microwave for another 2 to 3 minutes until the spears are firm but tender. Cover and microwave on high for about 3 minutes.

All it takes is water which makes it one of our favorite ways to cook asparagus. Bring water to a boil and then add the asparagus.