How To Cook Asparagus With Garlic And Parmesan Cheese

Step 1 melt butter with olive oil in a large skillet over medium heat. Cook for 2 minutes more then remove the pan from the heat. Transfer the asparagus and breadcrumb mixture onto prepared baking sheet and arrange into one even layer.

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Roast in preheated oven until fork easily punctures thickest part of stem about 12 minutes.

How to cook asparagus with garlic and parmesan cheese. If you don t have a garlic press mince the garlic and sprinkle it over the asparagus. Press the garlic over top of the asparagus. Preheat the oven to 425 and then line a large baking sheet with parchment paper trim the asparagus and then spread it out across the baking sheet.

Toss to coat the spears then sprinkle with parmesan cheese garlic salt and pepper. Bake in the preheated oven until just tender 12 to 15 minutes depending on thickness. Add asparagus spears and cook stirring occasionally for about 10 minutes or to desired firmness.

In a large skillet bring 1 2 in. Using your hands rub the oil and garlic over the spears to ensure they are well coated. Add asparagus and garlic.

Line up asparagus and push together season with salt and pepper then sprinkle with grated parmesan. Water to a boil. Place asparagus spears in the dish.

Sprinkle asparagus with parmesan cheese sea salt and garlic powder. Sprinkle parmesan cheese sea salt and garlic on top. Place the trimmed asparagus in a bowl.

Top the whole thing with parmesan cheese. Drizzle with olive oil and the crushed garlic. Place the asparagus into a mixing bowl and drizzle with the olive oil.