How To Cook Barramundi On The Grill

Step 2 preheat a clean grill or grill pan until very hot then rub the grill grates with oil.

How to cook barramundi on the grill. Cook for 3 min. In a small bowl stir together lemon juice olive oil salt pepper and bay leaf. To test for doneness insert spatula under a thin edge of fillet and lift half of fillet perpendicular to grill.

Place oil on bbq and use onion half to rub all over the grill. Score fish making incision with sharp knife at least five times on the. Step 2 season with salt and pepper to your liking.

If the flakes separate the fish is done. Put a large heavy frying pan on a high heat. Step 2 stir in the lemon juice and 3 4th of the fresh or dry basil.

Flip fillets cover grill and cook an additional 3 min per inch of thickness. Chop barramundi into large chunks. Steps dry the skin of the barramundi with paper towel.

Preheat the bbq for medium heat and lightly oil cooking grate. Step 3 add salt to taste. Remove from heat and set aside.

Place barra onto the barbeque and cook turning for 5 minutes. For the dressing combine the olive oil garlic parsley salt pepper and water in a bowl and stir to combine. As the fish cooks and relaxes stop.