How To Cook Basmati Rice For Biryani
After 3 minutes check the rice grain.
How to cook basmati rice for biryani. Wash the basmati rice twice and soak it for minimum 30 minutes to maximum overnight. You can use any amount of rice depending on the biryani recipe you are making. How to cook basmati rice in pot draining method bring 4 to 5 cups of water to a boil for draining method.
It s necessary to add soak rice in hot boiling water. Rinse the rice very well with gentle swirling of your fingers in the bowl. It needs to be 80 done for biryani rice.
Clean and wash basmati rice. Take a huge pot. In a large pan bring about 10 cups or surplus amount water to a boil over high heat.
Soak this in water for 30 mins. Give it a gentle stir and boil for a minimum of 3 minutes on high heat so the rice grain will be properly soft and fluffy. So soaking atleast 30 minutes in necessary.
Drain the soaked water carbs would be removed and put the rice inside the cooker. Add little salt and 1 tsp oil. Drain this and set aside.
Take 1 5 cups basmati rice 300 grams in a bowl. For absorption method just add 1 5 cups water. Soak rice with enough water for a minimum 30 minutes.