How To Cook Basmati Rice Longer

Put the pot on high heat with the lid off. Bring to simmer on medium high without the lid. Pour water into the pot add salt cover with a lid and bring to a boil on medium heat.

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Bring the pot to a boil.

How to cook basmati rice longer. You can also try an alternative to this. For perfect basmati rice you need 1 cup. Remove the pan from the heat and leave to stand covered for 3 minutes.

Leave the rice to cook for 10 minutes until the grains have turned bright white and absorbed all the water. Remove from stove and rest 10 minutes. When entire surface is bubbly and foamy place lid on turn down to medium low and cook 12 minutes.

How to cook basmati rice the first step in cooking basmati rice is to properly measure your ingredients. Immediately turn down boiling water. Soak the rice for up to an hour optional.

Lightly fluff up the grains with a fork and serve. Set a timer. Ingredients rinse the rice using a fine mesh sieve or strainer and cold running water.

Once it starts to boil reduce the heat to low and. Place a tightly fitting lid on the pan and turn the heat down. How to make basmati rice place water and rice in saucepan.