How To Cook Beef Cube Steak In Oven
Flip the steaks and cook for 3 minutes on the other side.
How to cook beef cube steak in oven. Put the cube steaks in an oven dish pour the gravy over the top and bake it at 250 for several hours. Mix the soups until well combined add the minced garlic worcestershire sauce kitchen bouquet stirring until well combined. Sear for about 3 4 minutes or until browned then flip over and sear the other side for another 3 4 minutes.
Reduce heat to medium and add onion to pan. If you need a substitute for cube steak you can use any type of beef steak and pound it out yourself with a meat mallet to inch thickness. Transfer steaks to a plate.
If you seared the steaks in batches return all steaks to the pan and pour the worcestershire sauce over the steaks. Sear without touching for 3 minutes. Remove cooked steaks to a baking sheet.
Cook scraping down the bottom of pan until onions are softened and turn golden about 10 minutes. Depending on the size of your pan and steak you may need to do this in two batches. For cube steak i like to dredge the steaks in flour and then brown them in real butter.
Season with pepper if desired. Research contributed by sarah fischer taste of home culinary assistant. Place some rings of onion on top of steaks then add chunks of potatoes then a few more onions sprinkle potatoes and onions with a little more of the seasoning.
Some good choices are top round steak or sirloin as cube steak alternatives. Carefully place steaks in the pan. On a baking sheet rub steak with 1 tablespoon oil then season generously with salt.