How To Cook Black Glutinous Rice Dessert

Cooking tips for how to make black glutinous rice sago dessert. Keep checking the water level if it s become. Soak black glutinous rice for at least 5 hours.

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The best way to cook.

How to cook black glutinous rice dessert. Add rice dried longan and water into 3 liter slow cooker and cook on high setting. By doing this it will release the nutty aroma of the rice. Please take note that the color will.

Instructions rinse the black sticky rice with water thoroughly until the water turns clear. Boil water with black glutinous rice and pandan leaves at high heat. Add water and pandan leaves in a pot and bring it to boil.

Step 2 of 2. Wash the rice and rinse thoroughly. Wash black rice and cook them in pressure cooker for 20 minutes at high pressure and natural release.

Add the black sticky rice into the pot and boil it on medium. Once it boils reduce heat to low and let it simmer for 30 minutes until the black glutinous rice puffs up. Cook sago is pretty challenging because it s small and most people don t know how to cook them.

Toast the black glutinous rice in a frying pan on high heat.