How To Cook Boneless Leg Of Lamb On Bbq
Barbecue roast lamb cooking times internal temperature goal lamb cut.
How to cook boneless leg of lamb on bbq. When cooked remove the lamb and allow to rest in a warm place for about 15 minutes. It tender moist and has amazing amount of flavour in the last year few years lamb has started to become more available in the us so i recommend you give it a go ingredientsleg of lambsalt and pep. 20 min per 500g.
The grilling times for boneless leg of lamb over indirect heat can vary from 20 30 minutes plus searing for a small piece of 900g 2 pounds to 35 45 minutes for a larger joint of 2 5kg 6 pounds. Seal bag and place into the refrigerator for 8 12 hours. A roast leg of lamb is my favourite sunday roasts.
30 min per 500g. Keep the grill at medium heat around 350 450 degrees. Remove lamb from marinade and shake off excess.
The best way to serve lamb is rare or medium rare. Work the mixture into the meat making sure it is well coated. Place boneless lamb leg into a resealable plastic bag and pour marinade over top.
Preheat the barbecue for medium low heat and lightly oil grate. Preheat grill for medium heat. Now that you have the boneless leg of lamb ready to cook its time to fire up the grill.
Rare 60 c medium 65 70 c well done 75 c lamb round topside roasts lamb rump. This keeps the grill lid down while still maintaining an ever critical eye over the grilling process. How to cook a roast leg of lamb on the bbq.