How To Cook Brown Basmati Rice In The Rice Cooker
So easy and delicious.
How to cook brown basmati rice in the rice cooker. Use a wooden spoon or rice paddle spoon to mix 2 cups 470 ml brown basmati rice and 3 cups 710 ml of water into the inner pot of the rice cooker. When rice finishes cooking rice cooker will switch to keep warm after approx 25 minutes. For example if you are cooking 2 cups of rice add in 3 cups of water.
Fluffy and tasty brown rice in a rice cooker. Usually for long grained rice such as basmati 1 water per 1 cup of rice grain is needed. For brown rice select brown rice setting.
Once your rice is rinsed add it to your rice cooker along with some water. However they re often only equivalent to 3 4 of a standard cup. I ve resisted switching from white rice to brown for a long time.
Wipe the outer surface of the inner cooking pan for precautions. Add the rice and the water to the inner cooking pan of the rice cooker and place this into the main body of the rice cooker. Plug in the power cord.
Place 1 cup of rice in a rice cooker bowl add 2 cups of water start cooking in the rice cooker. Combine the water and rice. Many rice cookers come with a dry measuring cup.
This method of cooking brown rice makes exactly what it says. Cooking brown basmati in a rice cooker greedygirl may 1 2008 04 46 am 5 i have a cuisinart rice cooker which works fine for asian dishes especially now i ve been to thailand and vietnam and realised that the rice is supposed to be slightly sticky. Even though we all know that brown rice is so much healthier than white i always thought of brown rice as one of those healthy foods with the inferior taste.