How To Cook Cauliflower Rice For Sushi
Place the cauliflower florets into a food processor and pulse until you have fine rice like granules.
How to cook cauliflower rice for sushi. Top about half of it with a thin layer of the cauliflower rice. 2 remove the cover from the cauliflower and set aside to cool while you prepare the remaining. Use the bamboo roller to roll the nori using your fingers to press down on the nori sheet as it rolls up.
Top this with thin slivers of the red bell pepper avocado slices red cabbage slivers green onion slivers and some of the field greens. It won t take long. Place the raw cauliflower chunks into your food processor with the blade attachment.
When the liquid has evaporated turn the heat off and let the mixture cool. 1 large head cauliflower about 5 cups riced. Microwave frozen cauliflower rice according to package instructions.
Add the cream cheese spring onion vinegar salt and pepper to the food processor. Heat the oil in a small pan and add the rice. Stir continuously until the the seasoning is fully incorporated and the cauliflower rice is cooled to room temperature about 10 15 min.
Remove from microwave and uncover. Mix the sugar with rice vinegar until the sugar starts to dissolve and pour into cauliflower. With this second low carb recipe for sticky cauliflower rice from the castaway kitchen you simply stir everything together in a large pot.
Add cooked cauliflower rice to a bowl with remaining ingredients. Place one nori sheet on a sushi mat. As the rice cools it becomes more and more sticky.