How To Cook Chicken Schnitzel From Woolworths Deli

1 x700 g pack woolworths crumbed free range chicken schnitzels 70 g woolworths garlic and herb butter 1 lemon sliced 50 g capers 3 4 celery or fennel stalks sliced sea salt and freshly ground black pepper to season. Place schnitzels on prepared tray and bake for 10 minutes. Order 24 7 at our online supermarket if you are using a screen reader to navigate the woolworths website please select the accessibility on switch in accessibility settings.

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Ingredients 700 g woolworths chicken schnitzels 250 g brown mushrooms some halved others left whole 100 g portobellini mushrooms sliced 2 tbsp olive oil 1 onion finely chopped 3 cloves garlic crushed 1 tsp thyme 1 cup cream sea salt and freshly ground black pepper.

How to cook chicken schnitzel from woolworths deli. Add chicken schnitzels and cook for 4 minutes on each side or. Woolworths from the deli sandwich schnitzel. Line a baking tray with baking paper.

Haven t tried the coles ones though. Spray paper lightly with cooking spray. 24 13g carbs.

Then coat in maggi so crispy classic schnitzel turning over and pressing crumbs on firmly. Place chicken on prepared tray. Spread each schnitzel with 2 tbs parmigiana sauce sprinkle with cheese and bake for a further 10 minutes or until cheese is golden.

Preheat oven to 200 c 180 c fan forced grease oven tray and line with baking paper. 33 8g fat. Turning schnitzels halfway through cooking time and spraying again with cooking spray.

Refrigerate for 10 minutes. The woolworths chicken schnitzels from the deli are great especially in a homemade parmagiana occasional weekend treat. 44 24g.

Lightly spray with cooking spray. User 97067 35575 posts. Spread mayonnaise onto bread rolls.