How To Cook Corn On The Cob And Make It Sweet

10 min ready in. Shuck off the outer husk and silk from the corn. 5 min cook.

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Step 1 fill a large pot about 3 4 full of water and bring to a boil.

How to cook corn on the cob and make it sweet. Return the water to a boil then cook your corn for 5 minutes. Roast on your oven s center rack for 30 45 minutes or until the corn is tender. Microwaved corn on the cob place unshucked corn on a microwave safe dish.

Gently place ears of corn into boiling water cover the pot turn off the heat and let the corn cook in the hot water until tender about 10 minutes. Fill a large pot about 3 4 full of water and bring to the boil. Either way fill the pan with enough water to cover the corn and bring it to a boil.

Gently corn into boiling water. Place 1 tablespoon of unsalted butter on top of each ear and then wrap the corn tightly in foil. Cool corn for 5 minutes before removing the husk and silk.

Cook the corn for 5 7 minutes or until it s soft. To cook corn on the cob in the oven season the corn with butter salt and pepper. Place corn on a baking sheet and transfer to the preheated oven.

Cover the pot turn off the heat and let the sweetcorn cook in the hot water until tender about 10 minutes. You can either use a wide flat pan and lay the corn on its side or use a taller stockpot to boil a big batch at once. Boiling is the classic way to prepare sweet corn.

Using tongs drop your corn into the boiling water. Wrap each ear of corn loosely in foil then fold and pinch the sides together to create a seal. 8 remove the corn cobs with tongs.