How To Cook Corn On The Cob For Large Group
By using a cooler aka ice chest you can cook a boatload of corn at once.
How to cook corn on the cob for large group. When the water comes to a rolling boil pour the water back into the cooler and close the lid. Pour that water into a large pot and boil. This water will be dumped out when the corn has been cooked and wrapped and will leave the cooler warm for hours.
We like corn on the cob. Give your cooler a good wash and scrub then lay out your corn on the cob. And with eight adults at the table that means a couple of dozen ears.
Step 3 pour kettles full of boiling water over the corn and close the top. Close the lid of the cooler and let your corn sit for about 30 minutes. Cook cooler corn for a crowd step 1 find a coleman cooler and wipe it clean.
Step 2 fill it with the shucked ears. Cooking corn on the cob for a big crowd using a pot and water can take a long time or use up a lot of pots.