How To Cook Corn On The Cob In Epicure Steamer
Once water comes to a boil steam the corn for 15 minutes keeping cover on.
How to cook corn on the cob in epicure steamer. Cover the pot and let the corn steam for 4 minutes or until it turns deep yellow and crisp. While the water is boiling husk the corn cobs and cut them in half or thirds if desired. Do not let the pot boil until it is completely dry.
Add just enough water so that the base of the pot is filled but the water isn t touching the steamer. Keep in mind microwave ovens vary in temperature so times may be longer. Steam the corn for 7 10 minutes.
Corn on the cob can be done in your epicure steamer in 5 mins in the microwave. Buttery baked corn on the cob. The steamer cooks healthy meals side dishes and even desert in minutes.
Set a timer because if you let your corn overcook the kernels can become tough. Place large plate or steamer in bottom of pan. Cover and bring water to a boil.
Let the corn steam for about 7 10 minutes or until the corn feels tender when poked with a fork or a knife. Add salt to water. When the water begins to boil place the corn into the steamer basket inside the pot using a pair of tongs.
If you prefer softer corn steam for 7 minutes. Magazine subscription save 32 and get a three tier steamer worth 44 99 discover how to cook whole corn on the cob. And made of 100 food grade silicone and dishwasher microwave freezer and oven safe.
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