How To Cook Corn On The Cob In Your Microwave
To microwave corn on the cob in it s husk remove any loose or dry leaves.
How to cook corn on the cob in your microwave. Place corn in a storage bag. Wrap each ear of corn in a damp paper towel. To microwave corn on the cob cover the corn with a wet paper towel and microwave on high for 2 4 minutes per ear of corn.
Step 1 wet a paper towel and wring out. Place 1 to 4 ears of corn in the microwave. Microwave for 3 to 5 minutes.
If you prefer you can set them on a microwaveable plate. Place 1 to 4 ears of corn un shucked in the microwave in a single layer. Take it out of the microwave let the ear cool down and have at it.
Wrap the ear of corn in the moist towel and place on a dinner plate. If you need to cook more than 4 ears of corn cook them in batches. Flip the bag over and cook on high an additional 4 minutes.
Next trim the ends so the ears will fit in your microwave. Cook in the microwave for 5 minutes. If you re only doing one or two you can start with.
Place in the microwave oven and cook on high for 4 minutes. Carefully remove the corn and let it cool for a few minutes. Culinary weblog chowhound shares that you can easily cook corn in the microwave by first removing the husk and silk from the corn wrapping the ear in a wet paper towel and microwaving it for no more than five minutes.