How To Cook Corn On The Cob On A Weber Q

Brush the cooking grates clean. Use gloves to remove the husks and silk before serving. Transfer to plates and serve warm with lime wedges spreading the remaining butter on top.

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This guide shows you how to cook bbq corn on the cob.

How to cook corn on the cob on a weber q. Cook over medium direct heat turning every 2 3 minutes watching carefully for charring. Serve the corn with butter herb butter or tomato sauce. Preheat your weber gas grill with all burners on medium for 10 minutes.

Grill the corn over direct medium heat with the lid closed as much as possible until browned in spots and tender 12 to 15 minutes turning occasionally. Always let the corn cool for a minute or two before you eat it and offer extra butter salt and any of your other favorite condiments on the side. Spread each ear of corn very lightly with 1 to 2 teaspoons of the butter mixture.

Place corn on the grate and close the lid. Remove from the barbecue. It starts slowly sometimes it seems like it s taking forever to char.

Brush the cooking grates clean. Brush the cooking grates clean. Grill the corn over direct medium heat with the lid closed as much as possible until browned in spots and tender 12 to 15 minutes turning occasionally.

Rub the corn with olive oil salt and pepper. Grill the corn over medium heat with the lid closed until browned in spots and tender 10 to 15 minutes turning occasionally. Spread each ear of corn very lightly with 1 to 2 teaspoons of the butter mixture.

Remove from the grill and serve warm your perfectly grilled corn on the cob with the remaining butter spread on the corn. In general you grill the corn until it s perfectly tender turning occasionally somewhere between 10 and 15 minutes. Cook the corn over direct medium heat with the lid closed for about 25 minutes turning 3 times.