How To Cook Corned Beef Tender
A three pound corned beef could take three.
How to cook corned beef tender. Directions remove briskets from wrapping and place in large pot or crockpot. Reduce the heat to a simmer and cover the pot. Step 1 rinse beef in cold water to remove surface brine.
Step 3 add aromatics such as a bay leaf brown sugar onion and cloves. Break garlic head apart and peel each clove. Add contents of 1 spice packet discard 2nd spice packet or reserve for other use the beer peppercorns and bay leaves.
This style of cooking is all about infusing flavor and tenderizing the meat in about two and a half hours. Step 2 bring pot to boil remove grey foam that rises to the surface then reduce heat to a low simmer. Place the brined corned beef in a large pot or dutch oven along with the liquid and spices that accompanied it in the.
Beer contains acids and tannins which break down meat and tenderize it. Place into a heavy based pot and cover with cold water.