How To Cook Couscous With Vegetable Stock
When the liquid is ready stir in a little olive oil salt and your instant moroccan couscous.
How to cook couscous with vegetable stock. However couscous is great when served with stews sauce or mixed with vegetables. Bring one cup water chicken broth or vegetable broth to a boil in a medium saucepan. Kuskus is a tiny small balls of durum wheat that are crushed.
All you do is heat the broth or water in a large bowl in the microwave about 5 minutes or so. Bring to a boil. Instructions in a medium saucepan bring the water or broth salt butter and oil to a boil.
Yes you can cook couscous using your microwave. There is also couscous jollof and fried couscous dishes depending on your choice they are all healthy delicious meal. What is the difference between fresh couscous and instant couscous.
Stir in the couscous cover tightly. Remove from heat and add couscous along. Directions in a large skillet saute the carrots celery onion and peppers in oil for 5 6 minutes or until vegetables are.
How to cook couscous. Simple couscous recipe 200g couscous 200ml kettle hot water or boiling vegetable stock 1 tbsp olive oil. Place couscous in a heat proof bowl and stir in all the spices and orange juice.
Cover and remove from the heat. Couscous recipe is a staple dish in most parts of the northern region in nigeria. Ingredients 1 1 4 cups chicken or vegetable broth 1 1 4 cups uncooked couscous 1 tablespoon vegetable oil 1 cup mushrooms sliced 1 2 cup onions chopped 1 cup red pepper thinly sliced 1 2 to 1 teaspoon ginger grated 2 garlic cloves 2 teaspoons soy sauce 2 teaspoons lemon juice.