How To Cook Dried Oysters
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Combine flour salt and black pepper.
How to cook dried oysters. Lightly beat together 2 eggs in. Take them out after 5 minutes. Soak oysters in cold water for half hour.
Rinse the moss in water several times getting rid of all sand and then squeeze dry. Now make three stations for coating the oysters. Instructions soak the dried oysters in cold water for 15 minutes and rinse them well to ensure any and all sand has been rinsed off.
If using the chicken fat render it in a pot. Set aside to cool. Coat the oysters for frying.
You may need to soak them longer if the mushrooms are. Dredge the marinated oysters in the. Soak the dried mushrooms in hot water for at least 90 minutes.
Instructions marinate the shucked oysters in a mix of buttermilk garlic powder paprika and oregano. Cover the front of the oyster with a cloth and carefully slide an oyster knife into the hinge at. Heat a deep fryer to 375 f 190 c.
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