How To Cook Eggs In The Oven In Muffin Tin

Crack eggs into a lightly greased muffin tin. Insert a knife into the center of one of the muffins to make sure that it comes out clean. Preheat oven to 350f.

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Bake the eggs until they are just set.

How to cook eggs in the oven in muffin tin. Bake at 350 for fifteen minutes. Lightly grease the non stick muffin pan with oil butter or spray oil. You can freeze the cooked egg muffins if you want.

Bake in the preheated oven for 20 25 minutes until the tops are golden and the muffin tin eggs are puffy and cooked through. Season with salt and pepper to taste. Crack each egg into one of the muffin openings.

Enjoy immediately or allow to cool then store in an airtight container in the refrigerator. Place the muffin tin in the preheated oven and allow the muffins to bake until they eggs are set which should take approximately 20 to 25 minutes. Sprinkle a bit of salt and pepper onto the eggs.

Preheat oven to 350 f. To freeze freeze each egg muffin individually on a tray then transfer them to a freezer bag.