How To Cook Eggs Over Easy In Microwave
If the white is still liquid put it back in the microwave and cook for an additional 10 or 15 seconds.
How to cook eggs over easy in microwave. Microwave the egg at half power for approximately 2 minutes or until the egg white on top is nearly cooked. In a small microwave safe dish such as a custard cup combine 1 3 cup water 1 4 teaspoon vinegar and a pinch of salt. To make poached eggs in the microwave crack an egg into a microwaveable bowl and pour in some cold water and a dash of vinegar.
Melt a teaspoon butter on the hot surface and then crack an egg on the plate. Let stand for 30 seconds before removing plastic wrap or lid. If still undercooked turn egg over in container cover and microwave for another 10 seconds or until cooked as desired.
When it s done cooking remove the paper towel and inspect the egg. Nuke for 45 seconds or until the whites of the eggs are set and the top of the yolk is slightly cooked. To make an over easy egg in the microwave preheat a microwave safe plate in the microwave for 15 seconds.
Microwave on high 100 power for 30 seconds or on medium 50 power for 50 seconds. Cover the dish with a piece of plastic wrap to trap steam so the egg cooks evenly on the top and bottom. Season the egg with salt and pepper.
Place the covered dish in the microwave. Gently crack one large egg into the water mixture and cover the dish with plastic wrap a lid or a small plate. Place it in the microwave and cook it on the highest power setting for 35 seconds.