How To Cook Fresh Green Beans With Bacon
Boil the water bring a pot of salted water to a boil over high heat.
How to cook fresh green beans with bacon. Take green beans out of the hot water and immediately into the ice water. While the water is heating up to boil the beans slowly cook the bacon until crispy in a large sauté pan set over medium low heat. Remove from pan and keep aside.
Toss the green beans into a large pot of boiling salted water and cook until bright green in color and crisp tender about 5 minutes. Cook uncovered until beans are crisp tender 8 10 minutes. Bring a large pot of water to boil and drop green beans in it.
Boil them for about 3 4 minutes depending on thickness. Boil for about 8 to 12 minutes or until the desired doneness is reached. Instructions wash and trim green beans if needed.
This will shock green beans and stop the cooking process preserving color and crunch. Add bacon garlic onion and cook until bacon is crisp. Add the cooked bacon and butter.
Cook the bacon over medium high heat until the fat begins to render. Place beans in a large saucepan and cover with water. How to make green beans and bacon in five easy steps.
Bring a pot of salted water to a boil over high heat and add the beans. 2 cook the bacon. In a large skillet cook bacon and onion over medium heat until bacon is crisp and onion is tender stirring occasionally 3 5 minutes.