How To Cook Frozen Kangaroo
Before you start grilling place your kangaroo steak in a small.
How to cook frozen kangaroo. Garlic rosemary juniper mountain pepper or pepper and fruity flavours such as plum red currant quandong or orange. It is best to serve kangaroo fillets and steaks medium rare due to its low fat content it can dry out if overcooked. Instructions put your griddle pan on to the highest possible heat.
Reduce heat cover and cook 3 4 minutes until rare in the centre. This is important for even cooking. Remove the kangaroo steak from your freezer or if you marinated it your.
Remove to a warm plate it will continue cooking until medium rare in the middle and deglaze the pan with one tablespoon water or chicken stock. How to cook kangaroo. K roo kangaroo products are lean tasty and easy to cook.
Remove to a warm plate it will continue cooking until medium rare in the middle and deglaze the pan with one tablespoon water or chicken stock. Some flavours that go particularly well with kangaroo meat are. Heat your grill to 400 f 204.
Oil the kangaroo steak fillet all over not the griddle pan and season with salt and pepper. It will take a few minutes to get as smoking hot as it needs to be. Heat a tablespoon of olive oil in a pan and cook the kangaroo fillets until sealed on each side.
The thickness of the steak will determine the cooking time but this. However kangaroo mince sausages burgers and meatballs must be cooked thoroughly just like other mince processed meat products. Heat a tablespoon of olive oil in a pan and cook the kangaroo fillets until sealed on each side.