How To Cook Frozen Mini Dumplings
Add just enough dumplings to allow them all to float to the top in a single layer.
How to cook frozen mini dumplings. Work in batches if you have a lot of dumplings to cook. Heat oil in a nonstick pan. Wait for the water to return to a boil and add 1 cup of cold water.
Add partially thawed dumplings. Then add just enough water to cover dumplings about halfway turn the heat down to medium low and cover with a tight fitting lid. Microwave and fry step 1.
Cook in oil for about three to four minutes turning once to sear multiple sides. Add cold water and cook on low. Once hot add your frozen dumplings.
Fill a large saucepan or a stockpot two thirds full with water and bring it to a boil over high heat. Add dumplings and water to a microwave safe bowl place your frozen dumplings in a microwave safe bowl and add. Before arranging them onto the pan you should make sure the dumplings aren t.