How To Cook Green Lentils Quickly
Be sure to use a large enough saucepan as the lentils will double or triple in size.
How to cook green lentils quickly. Heat half the olive oil in a skill. Add more water as needed to make sure the lentils are just. Add the onions and cook stirring frequently until they are dark brown and.
Bring the stock to a rapid simmer over medium high heat then reduce. Thoroughly rinse under running water. Bring to a boil cover tightly reduce heat and simmer until they are tender.
Combine the lentils bay leaves 3 cups water and a generous pinch of salt in a large saucepan. Lentils are cooked. Pick over and remove any pebbles or debris.
Thoroughly rinse under running. Instructions rinse the lentils in a fine mesh sieve under the faucet. Simmer uncovered for 20 to 30 minutes.
Pick over and rinse the lentils. Drain the lentils discarding the bay leaves and season with salt and pepper to taste. Add the lentils water bay leaf and kombu to a pot.
They generally have a mild earthy flavor cook quickly in about 20 to 30 minutes and hold their shape fairly well. Add the bay leaf and chipotle chili. For whole lentils cook time is typically 15 20 minutes.