How To Cook Halloumi Fries
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How to cook halloumi fries. Dry the halloumi cheese slices by blotting them with a paper towel. From school lunches to cooking the junk food you thought you couldn t have anymore we will teach you from more about john decaux these fries have a crispy outside and a soft cheesy inside. How to make halloumi fries step by step cut your block of halloumi into even sized fries mine were about 1 5cm inch thick and i got 10 fries as shown in photo below.
Put the flour paprika garlic and some onto a plate and mix well. Toss the halloumi fries in the flour mixture making sure they are coated completely. Shake off any excess.
Set them on a tray lined with parchment paper. Put the beaten egg in a. Fry the halloumi in batches for 2 3 minutes until golden brown and crispy.
Next cut the halloumi cheese block into long rectangular shapes to mimic fries. Now dip the halloumi in the flour then the egg wash and finally the panko breadcrumbs. Cut halloumi lengthways into 5 slices then cut each slice into 4 fries.
How to cook halloumi fries. By john decaux follow. Working in batches carefully lower the halloumi into the oil and cook for 2 mins until crisp and golden then drain on kitchen paper.
Heat the oil in a shallow heavy bottomed pan or casserole dish until 180c on a cooking thermometer or a piece of bread browns in 20 secs. Pat the cheese dry with a clean teatowel or kitchen paper. Preheat the oven to 170c 150c fan gas 3.