How To Cook Ham And Beans In An Instant Pot

Instructions using the saute mode heat the electric pressure cooker until hot drizzle the olive oil into the pot. If using ham bone add ham bone to the pot. Add the diced ham back to the beans and serve immediately.

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Cook for 60 minutes on high then natural release for 20 minutes then quick release the rest of the pressure.

How to cook ham and beans in an instant pot. When the beans are ready remove the bone and dice the ham. Tips for cooking dried beans in your instant pot pressure cooker. Set instant pot to saute and let it heat up.

Rinse the beans to get rid of any debris that might be in the bag and set aside to let it strain. Fry 6 strips of bacon until crisp. Tip for cooking dried beans new and fresh beans should take no more than 50 minutes to cook on high pressure.

Fill up your instant pot with water to the 5 liter line in the 8 qt or the 3 to 3 5 liter line in a 6qt or pressure cook max line. Rinse and sort through the beans. Instructions place your ingredients in your instant pot and pour in enough water to cover your beans by about 2 inches cook at high pressure on manual for 60 minutes.

Put all ingredients in instant pot. For southern style lima beans add a ham hock or meaty ham bone to the instant pot along with the beans water and stock. Set pressure cooker on pressure cook or manual for 30 minutes.

Fill with enough water to cover about 2 inches above beans. Add the carrots onion and celery. Do not allow warming cycle to kick on.

Turn pressure cooker to saute and add the oil to the pot. Add to the pressure cooker along with the chicken stock. Add the crumbled bacon to the lima beans along.