How To Cook Ham And Beans With A Ham Bone
Place ham bone or hocks on top of onion and celery.
How to cook ham and beans with a ham bone. Boil beans on medium high for about 1 hour and then add 4 more cups of water. Cook for about 3 hours. Add enough water to cover the beans and bones by about three inches.
Place over medium heat bring to a low boil and let cook for one hour. Add 8 cups of water. Place the cooked ham bone or ham hocks in a large sauce pan.
Should cover beans entirely. In a large heavy bottom stockpot combine ham bone beans ketchup kirkland seasoning and salt. Add chicken stock and stir to combine all ingredients cover and cook on low for 8 hours.
Add bay leaves and garlic. Cover and transfer to oven. Pour rinsed beans around ham and sprinkle with pepper.
Combine the soaked beans onion ham bone water and seasoning and bring to a boil.