How To Cook Ham Balls In Oven

Bake until ham balls are just beginning to brown 30 35 minutes rotating pans and carefully stirring halfway through. Combine all remaining ingredients. Bake in the oven uncovered for 1 hour basting the tops of the ham balls with the sauce once or twice during cooking.

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Preheat oven to 350 degrees f 175 degrees c.

How to cook ham balls in oven. In another bowl whisk together the can of condensed tomato soup 1 cup brown sugar cup white vinegar and 1 tsp dry mustard. Set the roasting pan in the lower third of the oven and roast 2 5 hours. Place ham on a wire rack in a roasting pan.

Pour the maple syrup over the ham. Preheat oven to 180c 160c fan forced. Bake the ham balls uncovered for 75 85 minutes until the ham balls have browned and the sauce has reduced to a syrupy consistency.

For glaze cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved. 2 1 4 to 2 1 2 hours remove ham from pan and set aside while making the sauce. Place in two large shallow roasting pans.

Stir in the milk eggs and graham cracker crumbs and mix well. Using a 1 3 cup measure shape mixture into 2 in. Add boiling water until it reaches 2cm up side of pan.

Spoon over ham balls. Blend the flour into the reserved pan juices in saucepan until smooth. Bake ham another 45 to 60 minutes until internal temperature is 140f degrees.

If your ham is only partially cooked bake it for 20 minutes per pound. Meanwhile combine glaze ingredients and cook over medium high heat until reduced and. Place in a single layer on greased 15x10x1 in.