How To Cook Ham Meat
To help keep your ham moist and juicy place the ham cut side down in a baking pan and tent it with foil.
How to cook ham meat. If it is a whole ham weighing between 10 to 14 pounds heat the ham at 325 f for 15 18 minutes per pound. Place the ham on a rack in a large baking pan and add about 1 4 to 1 2 inch of water to the pan. Remove ham from oven and let rest 15.
It should be labeled either fully cooked or cook before eating preheat the oven to 350 f. If the ham is a half ham weighing between 5 to 7 pounds it should be heated at 325 f for 18 24 minutes per pound. Preheat the oven and prepare your ham preheat the oven to 325 f.
Directions preheat oven to 325º. Place ham on a wire rack in a roasting pan. Add boiling water until it reaches 2cm up side of pan.
Return the ham to the oven for about 1 hour and baste frequently until beautifully golden and crisp. How to cook the perfect ham. If you d like you can finish the ham under the broiler for the last 10 minutes this creates a crunchy crust over the meat.
Preheat oven to 180c 160c fan forced. Return the ham to the oven and continue cooking until the internal temperature reaches 165 f 74 c. If you re starting with a fully cooked city ham bake it in a 350 degree f oven for about 10 minutes per pound.
Cover with foil and bake. Glaze the ham if you. Bake the ham place the ham on a rack in a shallow roasting pan 53 bed bath beyond.
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