How To Cook Ham Shoulder
Remove the foil and peel the rind off the.
How to cook ham shoulder. Cut the surface of the ham to a depth of 1 8 inch creating crosshatched lines. Uncooked and boneless ham cooking temperature and time. For the shoulder roll cut the ham will weigh between 2 and 4 pounds and should be cooked at 325 f for 35 to 40 minutes per pound.
This allows the rind to be removed easily. Add enough water to cover ham. Preheat your oven to 325 degrees fahrenheit.
How to roast a picnic shoulder ham step 1. Pour 3 4 cup of water into the bottom of the. Instructions preheat oven to 350f place picnic ham on a large roasting pan or baking dish fat side up.
Prep ham for cooking remove ham from packaging and place in large stockpot. Cover roasting pan with foil and bake in the oven for 1 hour.