How To Cook Hamonadong Pata Ng Baboy

Turn it over.

How to cook hamonadong pata ng baboy. Pour in the soy sauce. Saute garlic and onion. Instructions combine pineapple juice and soy sauce.

Add marinated pork once the onion softens and the garlic starts to brown. Heat oil in a pan. Set the pork aside.

Once the oil gets hot saute the garlic and onion. Stir and cook for 3 minutes. Sauté onion and garlic.

Heat cooking oil in a cooking pot. Add the boiled pork hock once the onion softens. Pour soy sauce pineapple juice and water.

Drain the marinade from the pork and set it aside. Add the pork and rub the marinade well in. Let boil for 15 minutes.

Fry until it turns light brown on all. In a large mixing bowl combine the calamansi juice pineapple juice sugar soy sauce salt and pepper. Heat the pan and add the pork.